Williams Pear (Bartlett Pear)

Williams pears, also known as Bartlett pears, are widely recognized for their classic pear shape, smooth skin, and sweet, juicy flesh. This pear variety is beloved for its delicate flavour and is often enjoyed fresh or used in various culinary applications.

Savour Williams pears' sweet, juicy flesh by enjoying them fresh as a standalone snack, incorporating them into fruit salads, or using them in desserts such as poached pears or pear tarts. Their tender texture and sweet taste make them an excellent choice for raw consumption.

Williams pears are versatile for both raw consumption and cooking. They can be used in baking, poaching, or as a topping for tarts and cakes, adding a delightful sweetness and texture to various dishes. Their tender, juicy flesh also makes them an excellent choice for making preserves and jams.