Red Delicious Apple

The Red Delicious apple is widely recognized for its deep red colour, elongated shape, and thick, tough skin. Its pale white to cream-coloured flesh offers a mild sweetness and slightly mealy texture, making it a popular choice for fresh consumption.

Red Delicious apples are best enjoyed fresh, simply washed and eaten whole or sliced into wedges. The edible skin adds to the apple's nutritional value, making it a convenient snack or addition to packed lunches.

Although not the top choice for cooking or baking due to their mild flavour and softer texture, delicious red apples can still be used in various culinary applications. They are suitable for fresh salads, sandwiches, wraps, and cheese platters. Additionally, they can be juiced or blended into smoothies, imparting a subtle apple taste.