Physalis

Physalis, also known as ground cherries or cape gooseberries, is a unique and delightful fruit that offers a distinctive culinary experience. Encased in a delicate, lantern-like husk, the bright orange fruit inside provides a sweet and tangy flavour reminiscent of tropical fruits with a hint of tomato.

Packed with essential nutrients, Physalis is a good source of vitamin C, vitamin A, and dietary fibre. Its visually appealing husk not only protects the fruit but also adds a touch of exotic charm to any dish. Physalis can be enjoyed by simply removing the husk and rinsing the fruit before consuming it fresh. Its unique flavour and texture make it a versatile ingredient in both sweet and savoury dishes.

Physalis can be used in a variety of culinary applications, adding a burst of flavour to fruit salads, desserts, and jams. It also complements savoury dishes such as salads, salsas, and chutneys. Additionally, it can be used as a garnish for cocktails or simply enjoyed on its own as a healthy and exotic snack. With its delightful taste and nutritional benefits, Physalis brings a touch of tropical sweetness to your culinary creations.